Shake it over ice, and add a thin slice of lemon peel.' The recipe for Bond's 'Vesper' martini, as described in the 2006 movie: 'Three measures of Gordon's one of vodka half a measure of Kina Lillet. Shake it very well until it's ice-cold, then add a large thin slice of lemon-peel. The recipe for Bond's 'Vesper' martini, as described in the 1953 book: 'Three measures of Gordon's, one of vodka, half a measure of Kina Lillet.
The 'Vesper Martini' is the famous drink ordered by James Bond in both the book and the movie Casino Royale.
